Protein Balls

Name: Protein Balls
Prep time: 5 min
Yield: 16
Ingredients: 1/2 cup peanut butter; 1/2 ground flax seeds; 1 cup of Raw Oats; 2 tbsp of Agave; 1/4 raisins; 1/4 coconut flakes; Optional Add Ons - Semi sweet chocolate chip morsels (vegan) any type of seeds; or even chia seeds

Published on | By Cooking with Que |

4 Comments

- Prep Time
- 5 Minutes
- Yield
- 16
- Difficulty Level

Learn how to make Homemade Protein Balls!

This is a simple recipe that we made on Live in the D with Kim Degiulio! We discussed meeting your health goals by switching up your snacks. This recipe is super tasty and can last (if you don’t eat them) for up to 4 days in the fridge. You can learn how to make your own homemade protein balls right in the comfort of your home!

It’s sooo good!! #iPromise!

So let’s get to it! If you try this recipe at home take a pic and tag us @CookingwithQue on all things Social!

Que 🙂

OMG 😱 – Did you you know that we have a brick and mortar now? SCREAMSSS
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Ingredients

1/2 cup peanut butter
1/2 ground flax seeds
1 cup of Raw Oats
2 tbsp of Agave
1/4 raisins
1/4 coconut flakes
Optional Add Ons - Semi sweet chocolate chip morsels (vegan) any type of seeds, or even chia seeds

Instructions

Add all of your dry ingredients into a bowl
Add Peanut Butter and Agave, the mixture will be on the dry side so it's ok.
Mush all together (lol). You may want to use gloves because this make messy hands (we all know I can't stand messy hands)
Grab a teaspoon full and roll into a ball
You should end up with about 16 balls (unless you went gusto and made them bigger)
Chill for an hour before serving
You can seal them in an airtight container and they should last 4-5 days (mine never last that long... I could possibly be greedy though)

Servings : 16
Ready in : 5 Minutes
Course : Breakfast, Snack
Recipe Type : Breakfast, Snack

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About Chef

Cooking with Que

Quiana "Que" Broden, is the Owner and Head Chef of Cooking with Que, a place where Vegans and Meat Eaters can coexist and The Kitchen, by Cooking with Que, Detroits ...

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