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STOP!!! Go to Your Seasoning Cabinet Right Now and Throw this OUT!!!
Learn how to make Homemade Protein Balls!
Learn how to make Homemade Protein Balls!
This is a simple recipe that we made on Live in the D with Kim Degiulio! We discussed meeting your health goals by switching up your snacks. This recipe is super tasty and can last (if you don’t eat them) for up to 4 days in the fridge. You can learn how to make your own homemade protein balls right in the comfort of your home!
It’s sooo good!! #iPromise!
So let’s get to it! If you try this recipe at home take a pic and tag us @CookingwithQue on all things Social!
Que 🙂
P.S. Here is the Recipe
F O L L O W M E ❤️ 🌱
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Cooking with Que / The Kitchen by Cooking with Que Health & Safety Update
Hey Family!!!
I pray that you all are in great health or healing Godspeed! At Cooking with Que & The Kitchen by Cooking with Que, the health and safety of our entire community is our top priority. Today we’re sharing a number of updates with our clients about new health and safety guidelines related to COVID-19 as well as features available on the Cooking with Que site.
Safely Delivering Your Meals: Catered or Meal Prep with Cooking with Que
We’re working closely with national and local authorities as well as a panel of health and safety experts to actively monitor the situation and ensure we’re operating safely with minimal disruption to service. Just know what are taking appropriate precautions to safely deliver your items. All Meal Prep Items will now be in completely disposable recyclable containers until we are in the clear. Thank you to everyone who has been apart of us saving the planet thus far by returning recycled containers, but for the safety of our community we will be using completely disposable recyclable containers.
Introducing “Leave at My Door Delivery”
Next week, we are offering “Leave at My Door Delivery” feature to all customers, giving you more flexibility in how you want to receive your Meal Prep Orders. To use the new feature, simply select “Leave at My Door Delivery” as part of your delivery options at checkout. You’ll receive a photo confirmation once your Meal Prep order has been delivered.
Dining at The Kitchen by Cooking with Que
There is a reason why we are known as the cleanest Kitchen in the City of Detroit, because of our overly precautious cleaning methods. Our goal is to teach our community how to eat to live, and we will continue to do so.
For the latest info on the precautions you can take, please visit the CDC’s website.
We are blessed to have you as members of the Cooking with Que community!!!
We Love You to Life!
Que
Psalm 91 🙂
Today I’m pissed off at my Sarcoidosis!
It bothers me that there is a disease called Sarcoidosis that people don’t talk about because I guess it’s not a bigger disease. Not looking for any sympathy, really. I’m just what a person would call pissed off. Rightfully so. It sneaks up on you when you don’t have time, when you have stuff to do… like a business to run, a family to take care of..you know life. It has no respect. It doesn’t give you a warning when you are about to have a flare up. You just walk around life avoiding sick people because you know you have this autoimmune disease that loves to lower your ability to fight off illness blah blah blah.
Oh but today. I’M PISSED OFF. (more…)
Baked Cauliflower Wings
The one thing I hear all the time is for parties and gatherings people want to have fried wings. I’m totally ok with going against the grain…and avoiding fried foods! I totally despise the way it smells like old grease after it’s done! LOL! So I wanted to create a recipe that didn’t need to fry, but still give you the crunch.
This is for Vegans and Meateaters, it give you the feel of the most perfectly fried dish but… it’s baked!
HELLO!
Serve it with your favorite sauces! Buffalo, BBQ and Vegan Ranch are my favs! OMG! Let me stop talking and give you all the recipe! LOL
You know the rules if you try this recipe out, tag us @CookingwithQue #CookingwithQue
Until next time.. May your tastebuds be…
#ForeverSatisfied!
Que
Cravings! What is your Body telling you?
The most asked question in the last 2 months has been about Snacks. So I wanted to talk to you all about it. My Meal Preps with Cooking with Que fam has been at it for 4 weeks strong now, they get Breakfast, Lunch, and Dinner, but they have to drink a glass a water with each meal. Meal prep I great, but what happens when you want to snack in between. Some times we Stress Eat, Some time we just wanna stuff our faces.. I’m just speaking for myself (side eyes) lol. So I’m going to give you my honest snacking options.
1. Know why you are snacking? Are you really hungry? or Nah?
2. If you are genuinely hungry… has there been any changes in your diet, activity etc.
3. Pay attention to what you are craving, because usually what we crave is what our body is lacking.
Ok… Lets look at some things we CRAVE!
Veggie of the Month: Tumeric by Savannah Grace Carter
Happy Easter! He is Risen! Food, Family, & Fun!
I hope everyone is having an amazing day. Today is the first day I have felt almost 100% since dealing with my most recent Sarcoidosis flare up. I have literally been in bed for 5+ days. A saint was out for a minute, breathing treatments every couple of hours. Steroids, no sleep. JUST ANNOYING! But He is Risen! Today, I felt like getting up! Going to Church! and even Cooking!! I was soo excited!
Honestly, the holidays are different with Momma not being here, Rest In Heaven Momma!. I know everyone says, it will get easier. it doesn't. This morning my Sissy called and
All Drinks are not Created Equal!
What do you mean Vegan Alcohol?
Vegans don’t eat anything with a Momma (my 2 yr old thought process). If it’s got a Momma we won’t eat it. That rule applies to everything. So when creating holiday drinks, I have to check the options, for wine, liquor … everything. Did you know there was a site you can visit that will let you check to see if it’s vegan? (more…)
Desserts – A healthier take on the Desserts you feed Yourself & Your Family!
Ok....
I tried not to give everyone the business on this topic, but the truth is.... IT'S TIME FOR CHANGE!
We need to change the thought process on desserts!
After dinner you think desserts are cakes, cookies, pies, pastries all that. In my mind when I see it, I know we think that way because of the history, because of those who came before us. Desserts for holidays were pies, and cobblers. Sweets. High Fructose Corn Syrup. Sugars. All sugar everything.
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